Faux “Spaghetti”! I came up with this simple idea last night since I’ve made great progress shedding my Covid gain, down 10 pounds as of today! Simply, zoodles (zucchini noodles) sautéed with a spray of Pam cooking spray, and an easy sauce of mild Italian sausage, browned with 1/2 of a sliced onion & a little minced garlic, 1 28 oz can of whole peeled tomatoes crushed with the hand blender, and 2 tblsp of red wine. All brought to a simmer and served on top with a light sprinkle of grated Parmesan cheese. Healthy and filling, I could eat this anytime!
This was my solution to not having any crushed tomatoes on hand… I really need to check my inventories and stock the cupboards again!
Tip to Tail Gourmet 