Eggs – Tip to Tail Gourmet

Puffed Pancakes with Orange-Apricot Sauce from The White River Inn, Cotter, AR

These delectable treats were served to us on a recent visit to The White River Inn, in Cotter, Arkansas. The lovely proprietor happily shared the recipe, and I am so thankful. These come out looking fancy, but in reality, they are very quick and easy to make. The accompanying Orange-Apricot Sauce can be made ahead,Continue reading “Puffed Pancakes with Orange-Apricot Sauce from The White River Inn, Cotter, AR”

Heirloom Tomato Tart

I saw this recipe in a Facebook group that I’m in, a group for bakers to share during these crazy times of Covid-19. It looked really good and fairly straightforward so I gave it a go, it is originally from The New York Times. One of the best things of the “Covid Era” has beenContinue reading “Heirloom Tomato Tart”